INGREDIENTS
Ice cubes
30 ml Samai Px Rum Liqueur
30ml Hendrick’s Gin
15ml vodka
2 teaspoons Maraschino Cherry
1 Cherry
PREPARATION
In a mixing glass add ice along with all other ingredients and stir gently. Pour the drink into a champagne coupe glass. Add the Maraschino Cherry and finish it off by garnishing with a cherry.
